Speaking of food, one of the things that I'll bring back with me from Denmark is a renewed appreciation for the egg, particularly hardboiled. They seem to be a staple here. Me and hardboiled eggs have been on the outs. We had a moment circa 1993 thanks to Frances the badger, which included tiny salt and pepper shakers in my lunch box. But now I've come back to my senses.
Saturday, June 20, 2009
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Speaking of food, one of the things that I'll bring back with me from Denmark is a renewed appreciation for the egg, particularly hardboiled. They seem to be a staple here. Me and hardboiled eggs have been on the outs. We had a moment circa 1993 thanks to Frances the badger, which included tiny salt and pepper shakers in my lunch box. But now I've come back to my senses.
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